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Quick fruit cake

Before you jump to Quick fruit cake recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

Healthy eating helps bring about a feeling of well being. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy types contributes to a more wholesome feeling. A piece of pizza doesn't cause you to feel as healthy as ingesting a fresh green salad. Sometimes it's hard to find healthy foods for snacks between meals. You can spend numerous hours at the food market searching for an ideal snack foods to make you feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?

If you're looking for a quick snack, you can't go completely wrong with a whole grain one. A mid-morning snack of whole grain bread along with some protein will sustain you until it's time for lunch. Eating on the run may be more healthy with wholesome chips and crackers. Whole grains are generally better than refined grains present in white bread.

You don't have to look far to locate a wide selection of healthy snacks that can be easily prepared. When you make the choice to be healthy, it's simple to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to quick fruit cake recipe. You can cook quick fruit cake using 13 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Quick fruit cake:

Take 1 cup (210 grams) of firmly packed brown sugar.
Use 1 cup (240 ml) of water.
You need 1/4 cup (55 grams) of margarine,.
Get 1 teaspoon (2 grams) of ground cinnamon.
Get 1/2 teaspoon (1 gram) of ground cloves.
Take 1/2 teaspoon of salt.
Take 1 teaspoon (2 grams) of ground ginger.
You need 1 teaspoon of vanilla essence.
Use 1 cup (150 grams) of candied cherries and mixed peel.
Use 2 cups (300 grams) of seedless bakers mix(dried fruit).
Prepare 2 of large eggs, lightly beaten.
Prepare 1 1/2 cups (195 grams) of all-purpose flour.
Use 1 teaspoon (5 grams) of baking soda.

Steps to make Quick fruit cake:

Butter, or apply cake release on your cake pan.
Preheat your oven to 180 degrees C..
In a large saucepan, over medium heat, bring to a boil the sugar, water, margarine, spices, and raisins. Boil for five minutes, then remove from heat, and let cool till lukewarm..
Stir into this mixture the lightly beaten eggs, flour, baking soda, vanilla extract and candied fruit..
Pour into your prepared pan and bake for 50 - 65 minutes or until a toothpick inserted into the center of the cake comes out clean..
Remove from oven and let cool on a wire rack.
Cover and store, if possible, for a few days before serving. This fruit cake can be frozen.You can also lightly brush/feed the cake with brandy.
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Spread the fruit over the bottom of the dish and spread the batter over. It will barely cover the fruit and it'll look like it's not enough, but it will be great. Alternatively you can mix the fruit with the batter. A toothpick inserted into the cake should come out clean when the cake is ready. Mix eggs, cake mix and applesauce in large bowl until blended.

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