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My Lamb + Mint Burger, with Soft cheese + chives on Brioche Buns

Before you jump to My Lamb + Mint Burger, with Soft cheese + chives on Brioche Buns recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Making the decision to eat healthily has incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of individuals who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. Even though we're constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, a lot of people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, though, to make several small changes that can start to make a good impact on our day-to-day eating habits.

You can make similar modifications with the oils that you use for cooking. Olive oil, for example, has monounsaturated fats which are basically good fats that counter the effects of bad cholesterol. It is also a great source of Vitamin E which has a lot of benefits and is also great for your skin. Even though you may already eat lots of fruits and veggies, you might want to consider how fresh they are. If you choose organic foods, you can avoid the problem of eating crops that may have been sprayed with toxic pesticides. Looking for a local supplier of fresh vegetables and fruits will give you the choice of eating foods that still contain almost all of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.

Obviously, it's not difficult to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let's go back to my lamb + mint burger, with soft cheese + chives on brioche buns recipe. You can have my lamb + mint burger, with soft cheese + chives on brioche buns using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook My Lamb + Mint Burger, with Soft cheese + chives on Brioche Buns:

Provide 2 of Lamb + mint burgers. Purchased or made yourself.
Prepare 2 of Brioch Buns.
Take 1 tbls of soft plain cheese.
Provide 1 tsp of chopped fresh chives.
Take of Some iceberg lettuce chopped.
Get 6 Slices (1/2 inch) of width 1 inch long oak Smoked Cheese.
Prepare 1/4 Cup of frozen sweet Peas.
Prepare 1/4 cup of frozen Corn.

Instructions to make My Lamb + Mint Burger, with Soft cheese + chives on Brioche Buns:

Add 1 tsp Olive oil to a non stick frying pan heat up then add the burgers. Fry on medium 3 minutes each side. twice..
Toast or not the buns add to the serving plate both top and bottom open. Add the soft cheese on the top bun and the chopped chives..
Add the lettuce on top of the cheese.
Add the peas and corn to boiling water and boil for 3 minutes. Next when the burgers are cooked keep the heat low and add the cheese slices. It will melt a little. Then add the burger on the bottom of the bun and add the top bun on top..
I had it with homemade chips corn and peas and a few slices of cucumber. Serve hot..

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